Chicken Caesar Salad Pinwheels
If you love the classic flavors of a Chicken Caesar Salad, you’re going to fall head over heels for these Chicken Caesar Salad Pinwheels. Packed with creamy Caesar dressing, juicy shredded chicken, crisp romaine, and Parmesan cheese, all rolled into soft flour tortillas, these pinwheels are the perfect appetizer, snack, or even light lunch option.
They’re simple, portable, and delicious — exactly the kind of recipe you’ll want on repeat for parties, potlucks, or weekday meal prep. Every bite has that familiar Caesar flavor you know and love, but in a fun, handheld pinwheel form that’s easy to serve and share.

Why You’ll Love This Recipe
- Classic Flavors in Every Bite: Creamy Caesar dressing, chicken, lettuce, and Parmesan wrapped up neatly.
- Quick & Easy: Ready in under 20 minutes, no cooking required if you have leftover chicken.
- Great for Meal Prep: Make them ahead, chill, and slice before serving.
- Portable: Perfect for lunchboxes, picnics, or road trips.
- Crowd-Pleaser: Easy finger food that both adults and kids love.
Ingredients
- 4 large flour tortillas
- 2 cups cooked chicken breast, shredded or diced
- 1/2 cup Caesar dressing
- 1/2 cup Parmesan cheese, grated
- 1 cup romaine lettuce, shredded
- 1/4 tsp black pepper
- 1/2 tsp garlic powder
- 2 tbsp cream cheese (optional, for extra creaminess and hold)

Instructions
- Prepare the filling: In a bowl, mix chicken, Caesar dressing, Parmesan, black pepper, garlic powder, and cream cheese (if using). Stir until evenly coated.
- Assemble the tortillas: Lay a tortilla flat on a clean surface. Spread a thin layer of the chicken mixture over it.
- Add lettuce: Sprinkle shredded romaine lettuce evenly over the top.
- Roll tightly: Starting at one edge, roll the tortilla into a snug log. Repeat with remaining tortillas.
- Chill: Wrap each roll in plastic wrap and refrigerate for at least 30 minutes for easier slicing.
- Slice & Serve: Cut each tortilla into 1-inch thick pinwheels and arrange on a serving platter.

Tips for Perfect Pinwheels
- Use fresh tortillas: Prevents tearing while rolling.
- Shred lettuce finely: Makes rolling and slicing neater.
- Chill before slicing: Keeps the pinwheels intact.
- Add crunch: Toss in some croutons (crushed) for authentic Caesar salad vibes.

Chicken Caesar Salad Pinwheels
Ingredients
Equipment
Method
- Mix chicken, Caesar dressing, Parmesan, black pepper, garlic powder, and cream cheese (if using) in a bowl.
- Spread mixture evenly over tortillas.
- Add shredded romaine lettuce on top.
- Roll tortillas tightly into logs and wrap in plastic wrap.
- Refrigerate at least 30 minutes.
- Slice into pinwheels and serve chilled.
Notes
Creative Variations
- Spicy Caesar: Add a little hot sauce or red pepper flakes to the dressing.
- Low-Carb Version: Use low-carb tortillas or wraps.
- Extra Protein: Mix in crispy bacon bits or diced boiled eggs.
Serving Ideas
- Serve these pinwheels on a platter with extra Caesar dressing for dipping.
- Perfect for holiday appetizer trays, summer picnics, or football game snacks.
- Pair with fresh fruit or veggie sticks for a balanced light lunch.






