Easy High-Protein Buffalo Chicken Dip
This high-protein buffalo chicken dip delivers all the creamy, spicy flavors you crave with added protein power! Made with Greek yogurt and packed with tender chicken, it’s the perfect guilt-free party dip.
Why You’ll Love This High-Protein Buffalo Chicken Dip
This high-protein buffalo chicken dip is a game-changer for anyone who loves buffalo flavors but wants to keep things healthier! By using Greek yogurt and cream cheese, plus plenty of shredded chicken, you get a dip that’s both indulgent and nutritious.
Perfect for game day parties, potlucks, or whenever you need a crowd-pleasing appetizer that won’t derail your healthy eating goals. With over 8 grams of protein per serving, it’s satisfying and delicious!

Ingredients for High-Protein Buffalo Chicken Dip
Main Base:
- 3 cups cooked chicken breast, shredded
- 8 oz cream cheese, softened
- 1 cup plain Greek yogurt (full-fat)
- 1/2 cup buffalo wing sauce (like Frank’s RedHot)
- 1/2 cup ranch dressing (or more Greek yogurt)
Cheeses:
- 1 cup sharp cheddar cheese, shredded
- 1/2 cup mozzarella cheese, shredded
- 1/4 cup blue cheese crumbles (optional)
Seasonings:
- 2 cloves garlic, minced
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/4 teaspoon black pepper
- Salt to taste
For Serving:
- Celery sticks
- Carrot sticks
- Bell pepper strips
- Whole wheat pita chips
- Cauliflower florets
- Tortilla chips
Garnish:
- Green onions, chopped
- Extra buffalo sauce
- Blue cheese crumbles

Step-by-Step Instructions
Prep Time: 15 minutes | Cook Time: 25 minutes | Total Time: 40 minutes | Serves: 8-10
- Preheat oven: Set oven to 375°F. Lightly grease a 2-quart baking dish or 9×9 inch pan.
- Prepare chicken: If using raw chicken, cook and shred 3 cups worth. Rotisserie chicken works great for convenience.
- Mix base: In a large bowl, combine softened cream cheese, Greek yogurt, buffalo sauce, and ranch dressing. Mix until smooth and well combined.
- Add seasonings: Stir in minced garlic, onion powder, paprika, and black pepper. Taste and adjust seasoning.
- Fold in chicken and cheese: Add shredded chicken, 3/4 cup cheddar cheese, and mozzarella cheese. Mix until everything is evenly distributed.
- Transfer to baking dish: Spread mixture evenly in prepared baking dish. Top with remaining cheddar cheese and blue cheese crumbles if using.
- Bake: Cook for 20-25 minutes until hot, bubbly, and lightly golden on top.
- Garnish and serve: Remove from oven and top with chopped green onions. Serve hot with vegetables and chips for dipping.
Pro Tips for Perfect Buffalo Chicken Dip
- Use rotisserie chicken: Saves time and adds extra flavor
- Room temperature cream cheese: Mixes more easily and prevents lumps
- Don’t overbake: Remove when just bubbly to prevent drying out
- Adjust spice level: Start with less buffalo sauce, add more to taste
- Make it extra creamy: Use full-fat Greek yogurt for richness
Delicious Variations
Extra Protein Version
Add:
- 1 scoop unflavored protein powder
- Extra Greek yogurt
Bacon Lovers
Include:
- 6 strips cooked bacon, chopped
- Mix into dip before baking
Veggie-Packed
Add:
- Diced celery
- Chopped bell peppers
- Corn kernels
Dairy-Free Option
Substitute:
- Dairy-free cream cheese
- Coconut yogurt
- Nutritional yeast for cheese flavor

Storage & Reheating
Refrigerator: Store covered for up to 4 days. Reheating: Microwave in 30-second intervals, stirring between, or reheat in 300°F oven for 10-15 minutes. Make-ahead: Assemble up to 24 hours ahead, bake when ready to serve. Slow cooker: Keep warm on low setting for parties.
Perfect Pairings
Serve this protein-packed dip with:
- Fresh vegetables for low-carb option
- Whole grain crackers
- Baked pita chips
- Cauliflower chips
- Sweet potato fries
Frequently Asked Questions
Q: Can I make this in a slow cooker? A: Yes! Combine all ingredients in slow cooker, cook on low for 2-3 hours until hot and bubbly.
Q: How do I make it less spicy? A: Reduce buffalo sauce and add more ranch dressing or Greek yogurt.
Q: Can I use low-fat ingredients? A: Yes, but full-fat versions provide better texture and richness.
Q: How long does this keep at a party? A: Keep warm in slow cooker or chafing dish, safe for 2-3 hours at room temperature.
Nutritional Benefits
This healthy buffalo chicken dip provides:
- High protein from chicken and Greek yogurt (8g+ per serving)
- Probiotics from Greek yogurt for gut health
- Calcium from cheese and yogurt
- Lower calories than traditional versions
- Healthy fats for satiety
The Perfect Party Dip Upgrade
This high-protein buffalo chicken dip proves you don’t have to sacrifice nutrition for flavor. With creamy Greek yogurt boosting the protein content and tender chicken in every bite, it’s a crowd-pleaser that keeps everyone satisfied longer. Whether you’re hosting game day or just want a healthy snack, this dip delivers big on taste while supporting your health goals!