Ingredients
Equipment
Method
- Place cereal squares in a large bowl.
- Melt chocolate chips, peanut butter, and butter together until smooth.
- Stir in vanilla extract.
- Pour chocolate mixture over cereal and gently coat.
- Transfer to a bag with powdered sugar and shake until coated.
- Cool and mix in holiday candies before serving.
Notes
Store in an airtight container at room temperature.
