Turtle Lasagna Dessert Recipe
Turtle Lasagna Dessert is the ultimate indulgent no-bake treat that brings together all the best flavors of classic Turtle candies — chocolate, caramel, and pecans — layered into a creamy, dreamy dessert lasagna. Perfect for holidays, birthdays, potlucks, or whenever you’re craving something sweet, this dessert is as impressive to look at as it is to eat.🥄

Turtle Lasagna Dessert
Ingredients
Equipment
Method
- Combine graham cracker crumbs, melted butter, and sugar. Press into a 9×13-inch dish and refrigerate.
- Beat cream cheese, powdered sugar, and vanilla until smooth. Fold in 8 oz whipped topping and spread evenly over crust.
- Whisk chocolate pudding mix with cold milk until thickened. Spread over cheesecake layer.
- Spread remaining whipped topping evenly over pudding layer.
- Drizzle with caramel sauce, sprinkle with pecans and mini chocolate chips. Chill at least 2–3 hours before serving.
Notes
Why You’ll Love Turtle Lasagna Dessert
- No-bake convenience – keep your oven free for other dishes.
- Layered decadence – every bite has chocolate, caramel, pecans, and creamy cheesecake filling.
- Crowd-pleaser – guaranteed to disappear fast at any party or gathering.
- Customizable – add Oreos, brownies, or even different nut toppings.
This dessert doesn’t just taste amazing — it’s also a visual stunner. The layers of golden graham cracker crust, creamy cheesecake, rich chocolate pudding, fluffy whipped cream, and glossy caramel drizzle topped with pecans look like something straight from a bakery.

Ingredients You’ll Need
- Crust: Graham cracker crumbs, butter, and a touch of sugar.
- Cheesecake layer: Cream cheese, powdered sugar, vanilla, and whipped topping.
- Chocolate pudding layer: Instant chocolate pudding + cold milk.
- Toppings: Whipped topping, caramel drizzle, pecans, and mini chocolate chips.

Step-by-Step Instructions
- Prepare the crust
Combine crushed graham crackers, melted butter, and sugar. Press into the bottom of a 9×13-inch dish. Chill to set. - Make the cheesecake layer
Beat softened cream cheese with powdered sugar and vanilla until smooth. Fold in whipped topping. Spread over the crust. - Add the pudding layer
Whisk together chocolate pudding mix with cold milk. Let it thicken for a few minutes, then spread over the cheesecake layer. - Top with whipped cream
Spread a generous layer of whipped topping over the pudding. - Finish with turtle toppings
Drizzle with caramel sauce, sprinkle with chopped pecans, and add a handful of mini chocolate chips. Chill for at least 2–3 hours (or overnight) before serving.

Tips for the Best Turtle Lasagna Dessert
- Chill time matters – don’t rush; chilling helps the layers set for clean slices.
- Use high-quality caramel – homemade caramel sauce elevates the flavor.
- Add crunch – a sprinkle of crushed Oreos or toffee bits makes it even better.
- Make it ahead – it actually tastes better the next day when flavors meld together.
Variations
- Oreo crust: Swap graham crackers for crushed Oreos.
- Brownie base: Use brownies as the crust for an extra chocolatey twist.
- Nut-free version: Skip the pecans and add crushed pretzels for salty crunch.
- Holiday edition: Add festive sprinkles or crushed peppermint for Christmas.

Pairing Ideas
This dessert is rich, so it pairs beautifully with:
- A hot cup of coffee or espresso.
- A glass of cold milk.
- A refreshing iced latte or caramel macchiato.
Storage & Make-Ahead
- Refrigerate: Store covered in the fridge for up to 4–5 days.
- Freeze: You can freeze portions in airtight containers for up to 1 month. Thaw in the fridge overnight before serving.
Final Thoughts
If you’re looking for a no-bake dessert that wows a crowd, Turtle Lasagna Dessert is it. With layers of creamy cheesecake, rich chocolate pudding, caramel drizzle, pecans, and whipped topping, it’s indulgent yet surprisingly easy to make. Perfect for family gatherings, potlucks, or whenever you want to impress without turning on the oven, this dessert is guaranteed to be a hit.