Ingredients
Equipment
Method
- Cook chow mein noodles according to package instructions, drain, and set aside.
- Heat oil in a skillet or wok over medium-high heat. Add garlic, onions, carrots, and cabbage, stir-fry 3–4 minutes.
- Add optional cooked protein and stir to combine.
- Mix soy sauce, oyster sauce, sesame oil, and sugar. Pour over vegetables (and protein), toss to coat.
- Add noodles to skillet, toss to coat with sauce, and heat 2–3 minutes. Garnish with green onions and serve.