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Adorable Caramel Fox Cheesecake Slices

Creamy caramel cheesecake bars decorated as adorable fox faces, perfect for fun desserts and special occasions.
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Prep Time 25 minutes
Cook Time 45 minutes
Total Time 1 hour 10 minutes
Servings: 12 slices
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Crust
  • 2 cups graham cracker crumbs
  • 0.5 cup unsalted butter melted
  • 2 tbsp sugar
Filling
  • 3 cups cream cheese softened
  • 1 cup sugar
  • 3 eggs
  • 1 tsp vanilla extract
  • 0.5 cup sour cream
  • 0.5 cup caramel sauce
Decoration
  • 0.5 cup caramel sauce
  • 0.25 cup melted chocolate

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Hand mixer or stand mixer

Method
 

  1. Preheat oven to 325°F (160°C) and prepare a lined baking pan.
  2. Mix graham cracker crumbs, melted butter, and sugar. Press into pan and bake 10 minutes.
  3. Beat cream cheese and sugar until smooth.
  4. Add eggs one at a time, then mix in vanilla and sour cream.
  5. Blend in caramel sauce until smooth.
  6. Pour over crust and bake 40–45 minutes.
  7. Cool gradually, then refrigerate for at least 4 hours.
  8. Slice and decorate with caramel and chocolate to create fox faces.

Notes

Chill thoroughly before slicing for best results and cleaner presentation.