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Air Fryer Bacon

Perfectly crispy bacon cooked cleanly and evenly in the air fryer with minimal mess.
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Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Servings: 4 servings
Course: Breakfast, Snack
Cuisine: American
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

  • 12 slices bacon standard or thick-cut

Equipment

  • Air fryer
  • Tongs
  • Paper towels

Method
 

  1. Preheat air fryer to 350°F (175°C) for 3 minutes.
  2. Place bacon strips in a single layer in the air fryer basket.
  3. Cook for 7–12 minutes depending on thickness, flipping halfway.
  4. Remove bacon and drain on paper towels before serving.

Notes

Cook time may vary depending on air fryer model and bacon thickness.