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Air Fryer Garlic Butter Steak Bites

Juicy, tender steak bites cooked in the air fryer and finished with a rich garlic butter sauce for a quick, flavorful meal.
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Prep Time 10 minutes
Cook Time 9 minutes
Total Time 19 minutes
Servings: 4 servings
Course: Dinner, Snack
Cuisine: American
Calories: 380
Ingredients Equipment Method Notes

Ingredients
  

Steak Bites
  • 1.5 lb sirloin steak cut into cubes
  • 1 tbsp olive oil
  • 1 tsp salt
  • 0.5 tsp black pepper
  • 0.5 tsp smoked paprika
Garlic Butter Sauce
  • 4 tbsp unsalted butter
  • 4 cloves garlic minced
  • 1 tbsp fresh parsley chopped

Equipment

  • Air fryer
  • Mixing bowl
  • Small saucepan

Method
 

  1. Preheat air fryer to 400°F (200°C).
  2. Pat steak cubes dry and toss with olive oil, salt, pepper, and smoked paprika.
  3. Arrange steak in a single layer in air fryer basket.
  4. Air fry for 7–9 minutes, shaking halfway through.
  5. Melt butter in saucepan, add garlic, and cook until fragrant.
  6. Toss hot steak bites with garlic butter and parsley before serving.

Notes

Adjust cooking time based on preferred steak doneness.