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Baked Chicken Legs

Crispy and juicy oven baked chicken legs seasoned to perfection for an easy and delicious meal.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 4 people
Course: Dinner
Cuisine: American
Calories: 280
Ingredients Equipment Method Notes

Ingredients
  

Chicken
  • 8 chicken legs
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp thyme
  • 1 tsp oregano

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Oven

Method
 

  1. Preheat oven to 425°F (220°C).
  2. Pat chicken legs dry.
  3. Mix seasoning and oil.
  4. Coat chicken evenly.
  5. Arrange on baking sheet.
  6. Bake 40 minutes turning halfway.
  7. Broil briefly for crispiness.

Notes

Dry chicken thoroughly for best crispiness.