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Buffalo Chicken Cottage Cheese Bowl

A high-protein, low-carb bowl featuring spicy buffalo chicken, creamy cottage cheese, and crisp vegetables for a healthy, flavorful meal.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Dinner, Lunch, Snack
Cuisine: American, Healthy
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Main Bowl
  • 1 cup cottage cheese low-fat or full-fat
  • 1 cup cooked shredded chicken
  • 3 tbsp buffalo sauce adjust to taste
  • 0.5 cup shredded carrots
  • 0.5 cup chopped celery
  • 2 tbsp green onions chopped
  • 1-2 tbsp ranch or blue cheese dressing optional
  • to taste salt and pepper

Equipment

  • Mixing bowls
  • Spoon or spatula
  • Serving bowl

Method
 

  1. Shred cooked chicken and warm slightly if desired.
  2. Toss shredded chicken with buffalo sauce until evenly coated.
  3. Spoon cottage cheese into a serving bowl.
  4. Top cottage cheese with buffalo chicken.
  5. Add shredded carrots, celery, and green onions on top.
  6. Drizzle with optional ranch or blue cheese dressing and season with salt and pepper.
  7. Serve immediately or store components separately for meal prep.

Notes

For meal prep, store buffalo chicken separately from cottage cheese to maintain texture.