Go Back

Crispy Apple Fritters

Golden, crispy apple fritters 🍏✨ — soft on the inside, crunchy outside, and drizzled with sweet glaze for the ultimate homemade treat.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 8 fritters
Course: Breakfast, Dessert, Snack
Cuisine: American
Calories: 210
Ingredients Equipment Method

Ingredients
  

Apple Fritters
  • 1 1/2 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 2 tsp baking powder
  • 1 tsp cinnamon
  • 1/2 tsp salt
  • 2/3 cup milk
  • 2 large eggs
  • 1 tsp vanilla extract
  • 2 cups diced apples Granny Smith or Honeycrisp
  • oil for frying vegetable or canola
Glaze
  • 1 cup powdered sugar
  • 2-3 tbsp milk
  • 1/2 tsp vanilla extract

Equipment

  • Mixing bowls
  • Whisk
  • Deep skillet or pot
  • Slotted spoon
  • Wire rack with paper towels

Method
 

  1. Whisk flour, sugar, baking powder, cinnamon, and salt in a bowl.
  2. Whisk milk, eggs, and vanilla in another bowl. Combine with dry ingredients and fold in apples.
  3. Heat oil to 350°F. Drop 1/4 cup batter into oil, flatten slightly, and fry 2–3 minutes per side until golden.
  4. Drain on paper towel-lined rack.
  5. Mix glaze ingredients until smooth. Drizzle or dip warm fritters in glaze.