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Decadent Marbled Chocolate Brownie Cookies

Rich, fudgy brownie cookies with a beautiful marbled swirl and crackly tops.
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Prep Time 20 minutes
Cook Time 12 minutes
Total Time 32 minutes
Servings: 18 cookies
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 220
Ingredients Equipment Method Notes

Ingredients
  

Cookie Batter
  • 1 cup all-purpose flour
  • 0.5 cup cocoa powder
  • 1 tsp baking powder
  • 0.25 tsp salt
  • 0.5 cup unsalted butter melted
  • 1 cup granulated sugar
  • 0.5 cup brown sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 0.5 cup dark chocolate melted
Vanilla Swirl
  • 0.5 cup all-purpose flour
  • 0.25 cup sugar
  • 1 egg yolk
  • 0.25 cup butter softened
  • 0.5 tsp vanilla extract

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Hand mixer or stand mixer

Method
 

  1. Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. Mix dry ingredients in a bowl.
  3. Combine wet ingredients and melted chocolate.
  4. Fold dry into wet ingredients.
  5. Prepare vanilla batter.
  6. Scoop and swirl batters.
  7. Bake 10–12 minutes.
  8. Cool and serve.

Notes

Do not overbake for fudgy centers.