Ingredients
Equipment
Method
- Preheat oven to 300°F (150°C) and line a baking sheet with parchment paper.
- Place metal cookie cutters on the baking sheet and lightly spray with nonstick spray if desired.
- Crush hard candies into small pieces using a rolling pin.
- Fill each cookie cutter halfway with crushed candy pieces.
- Bake for 6–10 minutes until candy melts completely.
- Insert lollipop sticks into melted candy and allow to cool completely.
- Remove hardened lollipops from cookie cutters and serve or wrap for gifts.
Notes
Use different candy colors to create stained glass patterns.
