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Easy Asian Chicken Crunch Salad with Peanut Dressing

A fresh, crunchy Asian-inspired chicken salad tossed with a creamy homemade peanut dressing.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner, Lunch
Cuisine: Asian-Inspired
Calories: 390
Ingredients Equipment Method Notes

Ingredients
  

Salad
  • 2 cups cooked chicken breast shredded
  • 3 cups napa cabbage sliced
  • 1 cup red cabbage shredded
  • 1 cup carrots shredded
  • 1 red bell pepper sliced
  • 2 tbsp green onions sliced
Peanut Dressing
  • 0.5 cup creamy peanut butter
  • 3 tbsp soy sauce
  • 2 tbsp rice vinegar
  • 2 tbsp honey
  • 1 tsp sesame oil

Equipment

  • Mixing bowls
  • Whisk
  • Cutting board
  • Knife

Method
 

  1. Combine all salad ingredients in a large bowl.
  2. Whisk all peanut dressing ingredients until smooth.
  3. Toss salad with dressing until evenly coated.
  4. Garnish with peanuts and sesame seeds before serving.

Notes

Store dressing separately if meal prepping.