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Easy Balsamic Glazed Caprese Chicken

Juicy chicken breasts topped with melted mozzarella, fresh tomatoes, basil, and a rich balsamic glaze for an easy, elegant dinner.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner, Main
Cuisine: American, Italian-Inspired
Calories: 390
Ingredients Equipment Method Notes

Ingredients
  

  • 4 boneless skinless chicken breasts
  • 2 tbsp olive oil
  • 3 cloves garlic minced
  • 1 tsp Italian seasoning
  • 1 cup cherry tomatoes
  • 1 cup fresh mozzarella sliced
  • 0.5 cup balsamic vinegar
  • 1 tbsp honey optional
  • fresh basil for garnish

Equipment

  • Large skillet
  • Knife
  • Cutting board

Method
 

  1. Season chicken breasts with salt, pepper, and Italian seasoning.
  2. Heat olive oil in a skillet and sear chicken until golden and nearly cooked through.
  3. Remove chicken and sauté garlic and cherry tomatoes.
  4. Add balsamic vinegar and honey, simmering until thickened.
  5. Return chicken to skillet, top with mozzarella, and cover until melted.
  6. Garnish with fresh basil and serve.

Notes

Serve immediately for best texture and flavor.