Go Back

Easy Cherry Delight Dessert

A classic no-bake layered dessert made with a graham cracker crust, creamy filling, and cherry topping.
Print Recipe Pin Recipe
Prep Time 20 minutes
Total Time 2 hours 20 minutes
Servings: 9 squares
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 260
Ingredients Equipment Method Notes

Ingredients
  

Crust
  • 2 cups graham cracker crumbs
  • 0.25 cup granulated sugar
  • 0.5 cup unsalted butter melted
Cream Layer
  • 8 oz cream cheese softened
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 8 oz whipped topping thawed
Topping
  • 21 oz cherry pie filling

Equipment

  • Mixing bowls
  • Spatula
  • 9x9-inch dish
  • Hand mixer or stand mixer

Method
 

  1. Mix graham cracker crumbs, sugar, and melted butter. Press into a square dish.
  2. Chill crust for 15 minutes to set.
  3. Beat cream cheese until smooth, then add powdered sugar and vanilla.
  4. Fold in whipped topping gently.
  5. Spread cream mixture over crust evenly.
  6. Top with cherry pie filling.
  7. Refrigerate at least 2 hours before slicing and serving.

Notes

Chill well for clean slices and best flavor.