Ingredients
Equipment
Method
- Preheat air fryer to 250°F (120°C).
- Place eggs in a single layer in the air fryer basket.
- Cook for 15 minutes for fully hard boiled eggs.
- Transfer eggs to an ice bath and cool for 5 minutes.
- Peel and serve or store refrigerated.
Notes
Adjust cook time by 1–2 minutes for softer or firmer yolks depending on air fryer model.
