Go Back

Easy Hard Boiled Eggs in the Air Fryer

Perfectly cooked hard boiled eggs made easily in the air fryer with no boiling water required.
Prep Time 2 minutes
Cook Time 15 minutes
Total Time 17 minutes
Servings: 6 eggs
Course: Breakfast, Snack
Cuisine: American
Calories: 70

Ingredients
  

  • 6 eggs large

Equipment

  • Air fryer
  • Tongs
  • Mixing bowl

Method
 

  1. Preheat air fryer to 250°F (120°C).
  2. Place eggs in a single layer in the air fryer basket.
  3. Cook for 15 minutes for fully hard boiled eggs.
  4. Transfer eggs to an ice bath and cool for 5 minutes.
  5. Peel and serve or store refrigerated.

Notes

Adjust cook time by 1–2 minutes for softer or firmer yolks depending on air fryer model.