Ingredients
Equipment
Method
- Arrange cheeses evenly on a large serving board.
- Fold smoked salmon into decorative shapes and place on the board.
- Add crackers and bread around the board.
- Place fruits, vegetables, and garnishes in empty spaces.
- Add condiments like honey or jam in small bowls.
- Finish with herbs and serve immediately.
Notes
Customize with seasonal ingredients and serve fresh for best quality.
