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Epic Crispy Chicken Bacon Sliders

Golden crispy chicken paired with smoky bacon and creamy sauce in soft slider buns for the ultimate bite-sized comfort food.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 12 sliders
Course: Dinner, Snack
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Chicken
  • 2 chicken breasts cut into small pieces
  • 1 cup flour
  • 2 eggs
  • 1 cup breadcrumbs
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp salt
Assembly
  • 12 slider buns
  • 10 strips bacon cooked
  • 6 slices cheddar cheese
  • 1 cup lettuce shredded

Equipment

  • Mixing bowls
  • Frying pan
  • Wire rack
  • Tongs

Method
 

  1. Prepare breading station with flour, eggs, and breadcrumbs.
  2. Coat chicken pieces and fry until golden and cooked through.
  3. Cook bacon until crispy.
  4. Mix sauce ingredients in a bowl.
  5. Toast buns lightly with butter.
  6. Assemble sliders with chicken, bacon, cheese, lettuce, and sauce.

Notes

For extra crunch, double coat chicken and serve immediately after assembling.