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Epic Tater Tot Bun Sliders

Crispy tater tot buns filled with juicy beef patties, melted cheese, and flavorful toppings for the ultimate slider experience.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings: 12 sliders
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Tater Tot Base
  • 1 bag frozen tater tots
  • 1 cup shredded cheddar cheese
  • 0.5 tsp garlic powder
  • 0.5 tsp onion powder
Filling
  • 1 lb ground beef
  • 6 slices cheddar cheese cut small
Sauce
  • 0.5 cup mayonnaise
  • 2 tbsp ketchup
  • 1 tbsp mustard

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Hand mixer or stand mixer

Method
 

  1. Preheat oven and bake tater tots with cheese until crispy.
  2. Season and cook beef patties until done, adding cheese to melt.
  3. Mix sauce ingredients in a bowl.
  4. Cut tater tot base into squares and assemble sliders.
  5. Serve warm and enjoy.

Notes

You can swap beef for chicken or plant-based patties for variation.