Ingredients
Equipment
Method
- Heat olive oil in a skillet and sauté garlic until fragrant.
- Add spinach and cook until just wilted. Remove from heat.
- Butter one side of each bread slice.
- Layer cheese, spinach, and tomato between bread slices.
- Cook sandwiches on a skillet until golden and cheese is melted.
Notes
Cook on medium-low heat for best texture and melt.
