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Ground Beef Sweet Potato Cottage Cheese Bowl

A hearty and protein-packed bowl combining ground beef, roasted sweet potatoes, and creamy cottage cheese for a balanced, delicious meal.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 2 bowls
Course: Dinner, Lunch
Cuisine: American, Healthy
Calories: 420
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 lb ground beef lean preferred
  • 2 sweet potatoes peeled and cubed
  • 1 tbsp olive oil
  • 2 cloves garlic minced
  • 0.5 tsp smoked paprika
  • 0.5 tsp chili powder optional
  • 1 cup cottage cheese
  • 1 tbsp fresh parsley chopped, for garnish
  • 0.5 tsp ground cumin optional
  • salt and pepper to taste

Equipment

  • Skillet
  • Oven
  • Baking sheet
  • Mixing bowls

Method
 

  1. Preheat oven to 400°F (200°C). Toss cubed sweet potatoes with olive oil, salt, pepper, and paprika. Roast 20 minutes until tender.
  2. In a skillet over medium heat, cook ground beef 6–8 minutes until browned.
  3. Add garlic, cumin, and chili powder. Stir and cook 2 more minutes.
  4. Assemble bowls with roasted sweet potatoes, ground beef, and cottage cheese.
  5. Garnish with chopped parsley and a pinch of paprika before serving.

Notes

Perfect for meal prep or quick high-protein lunches.