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Ham and Cheese Crescent Squares

Flaky crescent dough layered with savory ham and melted cheese, baked to golden perfection.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 8 squares
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Base
  • 2 cans crescent roll dough
  • 2 cups ham diced
  • 2 cups shredded cheese
  • 3 eggs
  • 2 tbsp Dijon mustard
  • 2 tbsp butter melted

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Hand mixer or stand mixer

Method
 

  1. Preheat oven to 375°F (190°C).
  2. Layer crescent dough, ham, cheese, and egg mixture.
  3. Top with second dough layer and brush butter.
  4. Bake until golden brown.

Notes

Customize with different meats and cheeses.