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Jack Skellington Oreo Pops

Celebrate Halloween with these spooky-cute Jack Skellington Oreo Pops! Oreos dipped in white chocolate and decorated with Jack’s iconic face make a fun, easy, and delicious no-bake Halloween treat.
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Prep Time 20 minutes
Cook Time 5 minutes
Total Time 25 minutes
Servings: 12 pops
Course: Dessert, Snack
Cuisine: American
Calories: 190
Ingredients Equipment Method Notes

Ingredients
  

  • 12 Oreo cookies classic or double-stuffed
  • 12 lollipop sticks
  • 2 cups white chocolate or candy melts melted
  • 1 black edible marker or icing gel for decorating

Equipment

  • Microwave-safe bowl
  • Lollipop sticks
  • Parchment paper
  • Edible marker or icing gel

Method
 

  1. Twist open Oreos, insert lollipop sticks into the cream center, add a dab of melted chocolate, and close to secure.
  2. Dip Oreos fully in melted white chocolate and let excess drip off. Place on parchment paper.
  3. Allow coating to set, then draw Jack Skellington’s face with a black edible marker or icing gel.
  4. Let decorations dry before serving or packaging.

Notes

Wrap individually for Halloween party favors or gifts. Try glow-in-the-dark sticks or themed sprinkles for added flair.