Ingredients
Equipment
Method
- Preheat oven to 350°F (175°C). Brush tortillas with butter and sprinkle with sugar and cinnamon.
- Shape tortillas into taco shells and bake 8–10 minutes until crisp. Cool completely.
- Whip cream until soft peaks form. Add powdered sugar and vanilla, then whip to stiff peaks.
- Fold in chopped strawberries and jam gently.
- Fill taco shells with strawberry cream using a spoon or piping bag.
- Decorate with chocolate chips, strawberry slices, and marshmallows to create dinosaur faces.
- Serve immediately and enjoy.
Notes
Assemble just before serving to keep shells crisp.
