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Spicy Southern Cheesy Chicken Spaghetti Casserole

A creamy, cheesy, and slightly spicy baked chicken spaghetti casserole packed with Southern comfort flavors.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American, Southern
Calories: 480
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 12 oz spaghetti cooked
  • 2 cups shredded chicken
  • 2 cups cheddar cheese shredded
  • 1 cup mozzarella cheese shredded
  • 8 oz cream cheese softened
  • 1 can diced tomatoes with chilies
  • 1 cup chicken broth
  • 0.5 cup sour cream

Equipment

  • Large pot
  • Skillet
  • Baking dish
  • Mixing spoon

Method
 

  1. Preheat oven to 350°F and grease baking dish.
  2. Cook spaghetti and set aside.
  3. Sauté onion, pepper, and garlic.
  4. Add cream cheese and broth, stir until smooth.
  5. Mix in tomatoes, spices, chicken, and sour cream.
  6. Combine with spaghetti and transfer to dish.
  7. Top with cheese and bake until bubbly.

Notes

Adjust spice level to taste and use rotisserie chicken for convenience.