Ingredients
Equipment
Method
- Steep Earl Grey tea bags in hot water for 5 minutes to create a strong tea concentrate.
- Remove tea bags and allow the tea to cool slightly.
- Blend strawberries with honey or sugar until smooth.
- Strain strawberry puree if a smoother texture is desired.
- Combine cooled tea, strawberry puree, vanilla extract, and milk in a shaker or large glass.
- Add ice cubes and stir or shake until chilled and creamy.
- Drizzle strawberry puree inside serving glasses for presentation.
- Pour milk tea into glasses and garnish with whipped cream and strawberry slices if desired.
Notes
For a dairy-free version, substitute oat milk or almond milk. Adjust sweetness according to personal preference.
