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Taco Rice Bowl with Doritos

A bold and crunchy taco-inspired rice bowl topped with seasoned meat, fresh vegetables, and crispy Doritos.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 bowls
Course: Dinner, Main
Cuisine: Mexican, Tex-Mex
Calories: 480
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 2 cups cooked rice
  • 1 lb ground beef
  • 1 packet taco seasoning
  • 0.5 cup water
  • 1 cup shredded cheese
  • 1 cup lettuce shredded
  • 1 cup tomatoes diced
  • 0.5 cup sour cream
  • 1 avocado diced
  • 1 cup Doritos crushed

Equipment

  • Large skillet
  • Pot for rice
  • Mixing bowls
  • Serving bowls

Method
 

  1. Cook rice according to package instructions and set aside.
  2. Brown ground beef in a skillet over medium heat.
  3. Add taco seasoning and water, simmer until thickened.
  4. Prepare toppings including lettuce, tomatoes, and avocado.
  5. Assemble bowls with rice, meat, and toppings.
  6. Add sour cream and crushed Doritos before serving.

Notes

Add Doritos just before serving to maintain crunch. Customize with beans, corn, or spicy toppings.