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White Chocolate Cranberry Pecan Clusters

An easy no-bake holiday candy made with creamy white chocolate, tart cranberries, and crunchy pecans.
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Prep Time 10 minutes
Total Time 25 minutes
Servings: 18 clusters
Course: Dessert, Snack
Cuisine: American
Calories: 135
Ingredients Equipment Method Notes

Ingredients
  

No-Bake Clusters
  • 12 oz white chocolate chips or chopped
  • 1 cup dried cranberries
  • 1 cup pecans chopped
  • 1 tsp vanilla extract
  • sea salt pinch

Equipment

  • Microwave-safe bowl
  • Spatula
  • Baking sheet
  • Parchment paper

Method
 

  1. Line a baking sheet with parchment paper.
  2. Melt white chocolate in the microwave in 20–30 second intervals, stirring until smooth.
  3. Stir in vanilla and sea salt.
  4. Fold in cranberries and pecans until evenly coated.
  5. Scoop spoonfuls onto the parchment to form clusters.
  6. Let set at room temperature or chill for 10–15 minutes.

Notes

Toast pecans for added flavor. Add orange zest or a drizzle of white chocolate for decoration.