Ingredients
Equipment
Method
- Heat milk and heavy cream in a saucepan over medium-low until steaming.
- Add white chocolate chips and stir until melted and smooth.
- Mix in orange zest, almond extract, vanilla, salt, and optional sugar.
- Warm for 2–3 minutes to infuse flavors; adjust to taste.
- Strain if desired for a smoother texture.
- Pour into mugs and top with whipped cream, almonds, and orange zest.
Notes
Adjust almond and orange intensity to taste; strain for a smoother finish.
