Go Back

Zesty Buffalo Chicken Lettuce Wraps

Spicy, tangy buffalo chicken served in crisp lettuce cups with fresh toppings and creamy drizzle.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

Chicken Filling
  • 2 cups cooked chicken shredded
  • 0.5 cup buffalo sauce
  • 2 tbsp butter
  • 1 tsp garlic powder
  • 0.5 tsp onion powder
  • 0.5 tsp smoked paprika
Wraps
  • 12 leaves lettuce
  • 0.5 cup carrots shredded
  • 0.5 cup celery chopped
  • 2 tbsp green onions chopped
Sauce
  • 0.33 cup ranch dressing
  • 1 tbsp Greek yogurt optional
  • 1 tsp lemon juice

Equipment

  • Skillet
  • Mixing bowls
  • Knife
  • Cutting board

Method
 

  1. Melt butter in a skillet over medium heat and add spices.
  2. Add shredded chicken and stir until coated.
  3. Pour in buffalo sauce and simmer for 3–5 minutes.
  4. Wash and dry lettuce leaves.
  5. Fill lettuce with buffalo chicken.
  6. Top with carrots, celery, and green onions.
  7. Mix dressing ingredients and drizzle over wraps.
  8. Serve immediately.

Notes

Adjust spice level to taste and serve fresh for best texture.